Thunnalin Winuprasith
Institute of Nutrition, Mahidol University, Thailand.
Biography
Dr. Thunnalin Winuprasith* is a faculty member of Institute of Nutrition, Mahidol University. She got a master’s degree and Ph.D. from Institute of Nutrition and Faculty of Science, Mahidol University, respectively. Her research interest focuses on food product development, food emulsions and encapsulations for nutrition aspect.
Abstract
Abstract : Development of Healthy Pumpkin Pudding for Elderly with Different Degrees of Tooth Loss