29th World Congress on Nutrition and Food Sciences
Paris, France

Dr.Robert Elias
Bangor university, UK
Biography
Dr. Robert Elias’ presentation will explore the latest developments and emerging challenges in specific field, e.g., healthcare, medical research, or technology. By examining both current trends and groundbreaking innovations, Dr. Elias will discuss how the integration of specific technologies, methodologies, or interdisciplinary approaches is reshaping the nutrition. He will highlight key advancements and their implications for patient care, clinical practice, disease prevention, or research applications. This session will offer attendees practical insights into how these innovations can be leveraged to address global health challenges and improve outcomes in specific context or population.
Abstract
Abstract : Innovations and Challenges in healthcare, medical research