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Raymond Gemen


Raymond Gemen

European Food Information Council, Belgium

Biography

Raymond Gemen is Nutrition and Health Manager at the European Food Information Council (EUFIC). He has received BSc in Biology from Utrecht University and an MSc in Nutrition & Health from Wageningen University, both in the Netherlands. He has worked as a nutrition scientist in different public and private organizations in Europe. He has been involved in several international (EU funded) research projects and is an experienced science communicator. He currently sits on the scientific advisory board of Voeding Nu (Dutch nutrition journal for health professionals) and is an active alumnus of the European Nutrition Leadership Platform (ENLP).

Abstract

Abstract : Bridging the gap between theory and practice in behavior change: Science based resources with instructional videos

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