Nutrition and Food Sciences

Obesity and Diabetes

Existing Research in Diabetes & Obesity Periodical is an international peer reviewed Open Access journal. Diabetes is a disorder of carbohydrate metabolism, usually occurring in genetically predisposed individuals, characterized by inadequate production or utilization of insulin and ensuing in excessive amounts of glucose in the blood and urine. Obesity is an irregular accumulation of body fat, typically 20% or more over an individual's perfect body weight. Obesity is allied with increased risk of illness, disability, and death. Research papers, reviews, Mini reviews, short communication, Case reports on topics related to Diabetes & Obesity and provides free and infinite access of all articles for the betterment of the world