Nutrition and Health

Nutritional science is the investigation of how an organism is nourished, and incorporates the study of how nourishment affects personal health, population health, and planetary health. Nutritional science covers a wide spectrum of disciplines. As a result, nutritional scientists can specialize in particular aspects of nutrition such as biology, physiology, immunology, biochemistry, education, psychology, sustainability, and sociology. In 1946, the World Health Organization (WHO) defined health as “a state of complete physical, mental, and social well-being, and not merely the absence of disease or infirmity.” The foods we eat contain nutrients. Nutrients are substances required by the body to perform its basic functions. Nutrients must be obtained from diet, since the human body does not synthesize them. Nutrients are used to produce energy, detect and respond to environmental surroundings, move, excrete wastes, respire There are six classes of nutrients required for the body to function and maintain overall health. These are carbohydrates, lipids, proteins, water, vitamins and minerals. Foods also contain non nutrients that may be harmful (such as cholesterol, dyes, and preservatives) or beneficial (such as antioxidants).

Nutrition ConferencesNutrition Conferences 2020, International Nutrition ConferencesNutrition Conferences 2020 UKNutrition EventsNutrition Conferences USA

 

  • New patterns of diet and disease
  • Food safety and nutrition
  • Inequalities and food choice
  • Nutrition and Confectionery food-stuffs – Organic Biscuits
  • Canned vegetables
  • Nutrition and health- Organic drinks(Cereals and Soya beans)

Related Conference of Nutrition and Health

April 13-14, 2020

29thWorld Congress on Diet, Nutrition and Obesity

Auckland, Newzealand
April 20-21, 2020

26th European Nutrition and Dietetics Conference

Berlin, Germany
June 15-16, 2020

3rd World Congress on Food and Nutrition

Dubai, UAE
June 22-23, 2020

29th World Congress on Nutrition & Dietetics

Sydney, Australia
September 17-18, 2020

2nd World Congress on Child Nutrition and Health

Vienna, Austria
September 21-22, 2020

31st Annual Congress on Nutrition & Food Sciences

Paris, France
September 23-24, 2020

19th World Congress on Nutrition and Food Chemistry

Rome, Italy
September 25-26, 2020

11th International Conference on Fisheries & Aquaculture

Vancouver, Canada
September 28-29, 2020

17th International Conference on Clinical Nutrition

Singapore City, Singapore
September 28-29, 2020

3rd World Congress on Nutrition and Obesity Prevention

Abu Dhabi, UAE
October 05-06, 2020

World Congress on Nutrition and Food Safety

Amsterdam, Netherlands
October 21-22, 2020

24thAsia Pacific
Nutrition Meet and Expo

Kyoto, Japan
October 26-27, 2020

World Congress on Nutrition & Eating Disorders

Tokyo, Japan
October 26-27, 2020

Annual meet on Epidemiology and Public Health

Osaka, Japan
November 03-04, 2020

21st International Congress on Nutrition and Health

Madrid, Spain
November 05-06, 2020

23rd World Congress on Nutrition and Food Sciences

Tokyo, Japan
November 29-30, 2020

Functional Food and Advanced Nutrition 2020

Beijing, China
March 08-09, 2021

26th International Conference on Clinical Nutrition

Edinburgh, Scotland

Nutrition and Health Conference Speakers

Recommended Sessions

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