Age and Gender Specific Nutritional Needs 

Individuals need to change what and how to eat in their 50s, 60s, and past! They require fewer calories consistently. They move around less, they have less muscle, and the metabolic rate goes down. The test while eating less generally speaking is to eat more supplement rich sustenance, for example, organic products, vegetables, entire grains, nuts, beans, angle, low-fat dairy items, and lean cuts of meat. As they age, their body needs a similar measure of protein, vitamins, and minerals and, in a few occasions, significantly more supplements. As they age, their body needs the same amount of protein, vitamins, and minerals and, in some instances, even more nutrients.

  • Food and Health in young athletes
  • Nutrition for Older Athletes
  • Pediatric Sports Nutrition
  • Women, weight and menopause

Related Conference of Age and Gender Specific Nutritional Needs 

December 08-09, 2025

8th World Congress on Food and Nutrition

Rome, Italy
February 16-17, 2026

32nd International Conference on Clinical Nutrition

Paris, France
April 02-03, 2026

31st International Conference on Nutrition & Dietetics

Geneva, Switzerland
April 23-24, 2026

8th World Summit on Health Nutrition

Paris, France
August 24-25, 2026

25th International Congress on Nutrition and Health

Paris, France

Age and Gender Specific Nutritional Needs  Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in