Nutrition and Cancer

Eating the right kinds of foods before, during, and after cancer treatment can help the patient feel better and stay stronger. For the body growth to keep the body healthy, and to replace tissue Nutrition is the key factor.   A healthy diet includes eating and drinking enough of the foods and liquids that have important nutrients (vitamins, minerals, protein, carbohydrates, fat, and water) the body needs. For cancer patients to keep a healthy body, strength, and body tissue they mandatorily need nutrition which is very helpful and also decreases side effects both during and after treatment.

    Related Conference of Nutrition and Cancer

    February 13-14, 2023

    29th International Conference on Clinical Nutrition

    London, UK
    February 22-23, 2023

    30th European Nutrition and Dietetics Conference

    Madrid, Spain
    March 22-23, 2023

    22nd International Congress on Nutrition and Health

    Amsterdam, Netherlands
    April 06-07, 2023

    4th World Summit on Food and Nutrition

    Madrid, Spain
    April 06-07, 2023

    4th International Conference on Food and Nutrition

    Madrid, Spain
    May 25-26, 2023

    27th International Conference on Nutritional Science & Dietetics

    Singapore City, Singapore
    July 17-18, 2023

    27th World Congress on Nutrition and Food Sciences

    Singapore City, Singapore
    August 24-25, 2023

    6th World Congress on Food and Nutrition

    Frankfurt, Germany
    October 10-11, 2023

    5th Global Congress on Nutrition and Food sciences

    Vancouver, Canada

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