Human Nutrition & Dietetics

Nutritional science deals with the effect of the food we consume on our bodies, while dietetics applies the science of nutrition to the prevention and treatment of disease and the promotion of health. Dietitians assess, diagnose and treat diet and nutrition problems at an individual and wider public health level. They use up-to-date public health and scientific research on food, society, health and disease, which they translate into practical guidance to enable people to make appropriate lifestyle and food choices. The team’s expertise in public health nutrition, clinical and community dietetics, health promotion and sports nutrition helps to inform our teaching on a wide range of modules across several programs in nutrition and dietetics.

    Related Conference of Human Nutrition & Dietetics

    March 04-06, 2019

    24th International Conference on Clinical Nutrition

    Barcelona, Spain
    March 28-29, 2019

    20th International Congress on Nutrition & Health

    Stockholm, Sweden

    25th European Nutrition and Dietetics Conference

    April 22-23, 2019 Rome, Italy
    May 15-16, 2019

    18th World Congress on Obesity and Nutrition

    Bangkok, Thailand
    May 20-21, 2019

    28th World Congress on Diet, Nutrition and Obesity

    Yokohama, Japan
    June 17-18, 2019

    22nd World Congress on Nutrition and Food Sciences

    Brisbane, Australia
    September 19-20, 2019

    30th Annual Meeting on Nutrition & Food Sciences

    Osaka, Japan

    18th World Congress on Nutrition and Food Chemistry

    September 25-26, 2019 | Copenhagen, Denmark
    October 21-22, 2019

    2nd World Congress on Food and Nutrition

    Helsinki, Finland
    November 14-15, 2019,

    2nd Annual Meeting on Nutrition & Dietetics

    Zagreb | Croatia

    Human Nutrition & Dietetics Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in