Microbiome and Health
Session Overview:
This session will delve into the intricate relationship between the human microbiome and its impact on health and nutrition. It will cover the latest research findings, emerging trends, and practical applications in understanding how microbiota influence various physiological processes, disease prevention, and dietary practices.
Key Topics and Subsessions
Introduction to the Microbiome
Understanding the Human Microbiome: Overview of the human microbiome, its composition, and its role in health and disease.
Microbiome Diversity: Factors influencing microbiome diversity, including genetics, diet, environment, and lifestyle.
Dietary Influences on the Microbiome: How different diets (e.g., Mediterranean, ketogenic, plant-based) affect microbiome composition and function.
Fermented Foods and Probiotics: The role of fermented foods and probiotics in modulating the microbiome and enhancing gut health.
Related Conference of Microbiome and Health
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Microbiome and Health Conference Speakers
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