Food Safety & Standards
Food Safety and Standards in food business incorporates the laws which identifying with food and FSSAI to manage the science of their manufacture, storage, distribution, and sale and to guarantee the wellbeing and healthiness of the sustenance for definite utilization which incorporates HACCP, BIS, FSMS.
- Food preservation and Food storage
Related Conference of Food Safety & Standards
April 25-26, 2024
20th International Congress on Advances In Natural Medicines, Nutraceuticals & Neurocognition
London, UK
July 15-16, 2024
23rd International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Amsterdam, Netherlands
Food Safety & Standards Conference Speakers
Recommended Sessions
- Food Microbiology
- Behavioral Nutrition & Psychology
- Clinical Nutrition
- Dairy Science & Technology
- Diet & Appetite
- Dietary Supplements & Functional Foods
- Food and Agri Business Management
- Food Processing & Packaging
- Food Safety & Standards
- Food Science & Chemistry
- Food waste management and Utilization
- Human Nutrition & Dietetics
- Nutraceuticals & Medicinal Foods
- Nutrition Education
- Nutrition in Cancer Care
- Nutrition, Health & Aging
- Nutrition, Metabolism & Eating Disorders
- Nutritional Epidemiology & Malnutrition
- Obesity, Diabetes & Endocrinology
- Pediatric & Maternal Nutrition
- Plant & Livestock Nutrition
- Probiotics & Prebiotics
- Public Health Research
Related Journals
Are you interested in
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- Nutritional science - Nutrition Science 2024 (France)
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